HEMPORIUM

The Perfect “Nom Nom” Snack Kombucha-activated almonds, cashews and crunchy lentils coated in Mindful-Made teriyaki sauce. We have used locally grown garlic and ginger to spice up this blend – because fresh is always best! They’ll satisfy your Umami cravings – without having to tuck into a pack of chips!They’re peerrfect to throw on stir fry, in a salad, or directly into your mouth. They also go ridiculously well with an ice-cold beverage on a warm summer day. Activated: Activated foods are easier to digest, are more nutrient-rich (bio-available), and delectably crunchy Storage: Kept fresh in attractive, pantry-worthy glass jars and earth-friendly compostable bags, Mindful Foods have gone to the Nth degree to ensure the utmost quality, nutrition, and environmental consideration. Best kept in a cool and dry place.Origin: Made in Australia from at least 40% Australian ingredients Ingredients Kombucha-activated nuts** (almonds* walnuts*) green lentils* gf tamari* rice malt* black sesame* mirin* fresh (onion* ginger* garlic*)*=Certified organic ingredient;**= Activated in kombucha, filtered water + Australian rock salt;Allergens: May contain traces of other nuts and shells..